JALAPEÑO MEXICAN LIME STUFFED OLIVES

These Jalapeño Mexican Lime Stuffed Olives are all about balance. The firm, briny olive delivers that classic savory bite, while hand stuffed jalapeños bring clean, vibrant heat. A lime infused brine adds a fresh citrus lift that keeps the flavor lively and layered.

The result is a stuffed olive that feels bright, bold, and unmistakably Southwestern. Zesty, slightly spicy, and refreshingly tangy, they offer a crave worthy twist on traditional cocktail olives while delivering the gourmet quality and big flavor you expect from Queen Creek Olive Mill.

QUICK USES

• Garnish ice-cold beer, Bloody Marys, or margaritas for a spicy citrus kick.
• Create a Mexican Martini or “beertini” using the olives and a splash of their brine.
• Add to charcuterie and cheese boards for bold Southwestern flair.
• Chop and toss into salads, tacos, or grain bowls for a fresh, spicy bite.
• Serve straight from the jar as a crave-worthy snack.

 

INGREDIENTS

Olives, Water, Jalapeno, Salt, Vinegar, Lime, Lactic Acid, Sodium Benzoate (Preservative)